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Affixes: the building blocks of English
Affixes: the building blocks of English
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glut-

Gluten.

[From Latin gluten, glue.]

Gluten is a sticky nitrogenous protein material present in wheat flour. Words beginning in glut- refer to related chemical compounds, such as the amino acids glutamine and glutamic acid; salts of the latter are glutamates, as in the taste enhancing food additive monosodium glutamate; glutaminase is an enzyme that breaks down glutamine to glutamic acid.

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